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Ingredients
- 200 克 奶油, 切塊，多備一些刷油用
- 180 克 桂圓乾
- 50 克 帶皮杏仁果
- 130 克 黑糖
- ½ 茶匙 鹽
- 3 顆 蛋
- 240 克 低筋麵粉
- 1 茶匙 泡打粉
- 120 克 牛奶
- 蜂蜜, 少許
- Nutrition
- per 1 杯
- Calories
- 1864 kJ / 445 kcal
- Protein
- 7.653 g
- Carbohydrates
- 55.244 g
- Fat
- 22.373 g
- Fiber
- 1.31 g
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