Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g noz
- 500 g abóbora cortada em pedaços
- 700 g água
- Manteiga q.b. p/ untar
- 100 g óleo
- 4 ovos
- 200 g açúcar
- 1 pitada de sal
- 2 c. chá de fermento p/ bolos
- 3 c. sopa de canela em pó
- 300 g farinha tipo 55, mais q.b. p/ polvilhar
- Nutrition
- per 1 dose
- Calories
- 1893.3 kJ / 452.5 kcal
- Protein
- 9.1 g
- Carbohydrates
- 51.1 g
- Fat
- 25.2 g
- Saturated fat
- 2.7 g
- Fiber
- 3.6 g
- Sodium
- 119.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bacalhau da consoada gratinado
1h 15min
Bolo-rei integral
4h 15min
Bolo cassata
40min
Bolo de açafrão
1h
Bolo de curgete e cacau
24h
Bolo de vinho Moscatel
45min
Bolo de avelã e café
40min
Bolo de arroz
45min
Bolo de iogurte e chocolate de leite
45min
Bolo de noz e café
1h 10min
Bolo de maçã reineta
1h 30min
Bolo de cenoura delicioso
50min