Frittata

Frittata

3.8 6 ratings

Prep. 10min

Total 35min

4 portions

Ingredients

30 g de parmesan en morceaux (3 cm)
60 g de gruyère en morceaux (3 cm)
20 g de cresson frais
60 g d'oignons coupés en deux
8 œufs frais
25 g de beurre
75 g de jambon, cuit, en dés
500 g d'eau

Difficulty

easy

Nutrition per 1 portion

Protein 23.5 g

Calories 1316 kJ / 317 kcal

Fat 24 g

Carbohydrates 2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Betty Bossi mix - Printemps 2018 11 Recipes
Switzerland

You might also like...

Mini-cheeseburgers

2 h 40min

Biscuits de l’avent

1 h 50min

Biscuits à la pâte à tartiner au chocolat

1 h 40min

Massepain

1 h 10min

Glace au tofu et au chocolat

6 h 10min

Risotto de brocoli-parmesan aux noisettes

40min

Manakeesh, flatbread épicé libanais

3 h 20min

Croustillant au chocolat type whoopi pie

1 h

Liqueur de baie

30min

Escargots aux légumes farcis

45min

Pain aux pépites de chocolat sans gluten

1 h 10min

Volcan au chocolat

15min