Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Butter, zum Einfetten
- 400 g Kirschen, entkernt, halbiert
- 1 EL Rum
- 1 ½ EL Puderzucker (kann 3-5 % Trennmittel enthalten), und etwas mehr zum Bestreuen
- 3 Eier, getrennt
- 1 Prise Salz
- 1 EL Wasser, lauwarm
- 1 EL Vanillezucker
- 1 TL Zitronenschale, gerieben
- 250 g Quark
- 2 TL Maisstärke (z.B. Maizena)
- EL Puderzucker (kann 3-5 % Trennmittel enthalten), etwas mehr zum Bestreuen
- Nutrition
- per 1 Portion
- Calories
- 623 kJ / 148 kcal
- Protein
- 8 g
- Carbohydrates
- 17 g
- Fat
- 5 g
- Fiber
- 1 g
In Collections
Alternative recipes
Pouletbrustfilet mit Zucchetti-Topping
50min
Amarettini-Parfait
5h 50min
Schoggi-Zitronen-Törtchen
3h 30min
Gewürznüsse
45min
Tomaten-Basilikum-Brot
1h 45min
Thermomix® Creme
45min
Aprikosen-Amaretti
40min
Zitronen-Glace
12h 30min
Blaubeer-Glace-Schaum
10min
Schoggi-Crème
3h 15min
1.- August-Weggen
1h 10min
Berner Zopf
1h 45min