Orangenrolle

Orangenrolle

4.5 4 ratings

Prep. 10min

Total 30min

8 Portionen

Ingredients

Zucker und etwas mehr zum Bestreuen
400 g
abgeriebene Orangenschale von 1 Orange
Orangensaft
150 g
Eier
8
Speisestärke
40 g
Butter zimmerwarm
60 g

Difficulty

medium

Nutrition per 1 Portion

Protein 8 g

Calories 1533 kJ / 367 kcal

Fat 13 g

Fiber 0 g

Carbohydrates 56 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Mediterrane Küche 67 Recipes
Switzerland

You might also like...

Ingwer-Limetten Drink

40min

Bratapfel-Marzipan-Creme

20min

Krokant

1 h 30min

Hühnerbouillon Paste

45min

Gratinierte Kirschen

30min

Aprikosen-Schoggipraliné-Törtchen

24 h

Leichtes Schoggi-Küchlein

2 h 15min

Crème brûlée mit Schoggi

3 h 10min

Zwetgschen-Küchlein

1 h 30min

Lammragout

50min

Champagner-Zitronen-Slush

10min

4-Käse-Quiche

45min