Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pastry
- 150 g plain flour, plus extra for dusting
- 90 g unsalted butter, diced (1 cm) then frozen for 30 minutes
- 25 g cocoa powder
- 45 g icing sugar
- 1 medium egg
Filling
- 400 g fresh raspberries
- 2 Tbsp icing sugar, plus extra for dusting
- 200 g dark chocolate, small pieces or callets
- 300 g double cream
- Nutrition
- per 1 piece
- Calories
- 2104.1 kJ / 502.9 kcal
- Protein
- 6.9 g
- Carbohydrates
- 42.8 g
- Fat
- 35.3 g
- Saturated fat
- 21.1 g
- Fiber
- 7.6 g
- Sodium
- 32.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Courgette and Potato Parmigiana (TM5)
1h 15 min
Carrot Cake
1h 20min
Spiced Apple Pie (TM5)
Ninguna calificación
Potato and Rosemary Flatbread (TM5)
1h
Halloween Pumpkin Tart
2h
Chicken Salad with Mint Vinaigrette
1h
Creamy Vanilla Ice Cream
10h 30min
Sous-vide Pork Loin, Pears and Chocolate Sauce
2h 55min
Raspberry Tartlets
1h 15 min
Green Apple Bellini
3h 15min
Strawberry Cheesecake Overnight Oats
8h 10min
Roast Potatoes with Rosemary and Garlic
1h 10 min