Camembert-Soufflé

Camembert-Soufflé

3.7 83 ratings

Prep. 10min

Total 45min

6 Stück

Ingredients

Butter und etwas mehr zum Einfetten
30 g
Camembert würzig (z.B. Coeur de Lion), in Stücken
100 g
Milch
180 g
Eier
3
Salz
½ TL
Pfeffer
2 Prisen
Kräuter der Provence
1 TL
Mehl
50 g
Sahne
20 g

Difficulty

medium

Nutrition per 1 Stück

Protein 9 g

Calories 754 kJ / 180 kcal

Fat 13 g

Fiber 0.3 g

Carbohydrates 8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

THERMOMIX® Magazin 5/2018 45 Recipes
Germany

#zuHausemitThermomix 25 Recipes
Germany

You might also like...

Blätterteig-Gorgonzola-Quiche

1 h

Zucchini-Parmesan-Küchlein

40min

Zwiebel-Käse-Focaccia

50min

Kartoffelküchlein mit Cheddarkern

45min

Gebrannte Eierlikörcreme

1 h 15min

Herzhafte Melonen-Kaltschale mit Parmaschinken

15min

Quiche Hawaii

50min

Käsesoufflé

50min

Zwiebel-Ricotta-Küchlein mit Salbei

1 h

Speck-Apfel-Quiche

2 h

Spargeltartelettes mit Lachs

1 h

Kartoffel-Käse-Suppe

30min