Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
蔥爆牛肉
Prep. 10min
Total 35min
4 人份
Ingredients
-
火鍋牛肉片350 克
-
醬油膏40 克
-
米酒10 克
-
太白粉1 茶匙
-
蒜頭15 克
-
油30 克
-
洋蔥 切條(寬約0.5公分)150 克
-
青蔥 切段(約3公分)15 克
-
水80 克
-
味醂15 克
-
綜合甜椒 切絲(寬約0.5公分)100 克
Difficulty
easy
Nutrition per 1 人份
Protein
16.6 g
Calories
1566.2 kJ /
374.7 kcal
Fat
3.7 g
Fiber
1.2 g
Carbohydrates
11.8 g
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