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Ingredients
- 15 g salsa
- 1200 g água
- 2 c. chá de sal
- 500 g massa tipo fusilli integral
- 150 g cornichons
- 100 g azeitonas s/ caroço
- 200 g óleo
- 1 ovo
- 35 g sumo de limão (1 unid. aprox.)
- 15 g mostarda
- 10 g açúcar amarelo
- 1 pitada de pimenta
-
100
g natas de soja
or 100 g iogurte grego - 250 g presunto fatiado cortado em pedaços
- 100 g queijo feta cortado em cubos
- Nutrition
- per 1 dose
- Calories
- 3170.2 kJ / 757.7 kcal
- Protein
- 23 g
- Carbohydrates
- 70.3 g
- Fat
- 45.4 g
- Saturated fat
- 6.9 g
- Fiber
- 1.4 g
- Sodium
- 1594 mg
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