Malt loaf

Malt loaf

5.0 11 ratings
Prep. 15min
Total 3 h 20min
12 portions

Ingredients

  • brewed tea (Earl grey or other black tea)
    150 g
  • malt extract
    170 g
  • pure maple syrup
    40 g
  • chia seeds
    15 g
  • pitted prunes cut into halves (see Tips)
    80 g
  • sultanas (see Tips)
    120 g
  • raisins (see Tips)
    100 g
  • orange zested, no white pith and juiced
    1
  • extra virgin olive oil for greasing
  • raw almonds
    100 g
  • wholemeal spelt flour
    150 g
  • salt
    ¼ tsp
  • bicarbonate of soda
    ½ tsp
  • baking powder
    1 tsp

Nutrition per 1 portion

Calories 246.4 kcal / 1035 kJ
Protein 6.5 g
Fat 6.7 g
Carbohydrates 38.2 g
Fiber 4.1 g

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