Batatinhas crocantes de amêndoa
TM31 TM5 TM6

Batatinhas crocantes de amêndoa

4.0 (2 ratings)

Ingredients

  • 350 g amêndoa s/ pele
  • 350 g sobras de pão
  • 40 g coentros
  • 70 g azeite
  • 800 g água
  • 2000 g batata (de casca vermelha p/ fritar), cortada em pedaços
  • 3 c. chá de sal
  • Pimenta q.b.
  • Noz-moscada q.b.
  • 8 ovos

Nutrition
per 1 unidade
Calories
266.3 kJ / 63.6 kcal
Protein
2.1 g
Carbohydrates
6.8 g
Fat
3.4 g
Saturated fat
0.4 g
Fiber
1.2 g
Sodium
103.2 mg

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