Sponge cake
TM6 TM5 TM31

Sponge cake

3.7 (49 ratings)

Ingredients

  • butter, for greasing
  • 4 eggs (53-63 g each)
  • 120 g sugar (caster sugar), to taste
  • 1 tsp vanilla sugar, homemade
    or ½ tsp natural vanilla extract
  • 120 g plain flour
  • 1 tsp baking powder (optional)
  • 1 pinch salt (optional)

Nutrition
per 1 slice
Calories
705 kJ / 168 kcal
Protein
5 g
Carbohydrates
26 g
Fat
5 g
Fiber
0.6 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes