
Devices & Accessories
Sponge cake
Prep. 15min
Total 1 h 50min
8 slices
Ingredients
-
butter for greasing
-
eggs (53-63 g each)4
-
sugar (caster sugar) to taste120 g
-
vanilla sugar, homemade1 tsp
-
plain flour120 g
-
baking powder (optional)1 tsp
-
salt (optional)1 pinch
Nutrition per 1 slice
Calories
168 kcal /
705 kJ
Protein
5 g
Fat
5 g
Carbohydrates
26 g
Fiber
0.6 g
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The Basic Cookbook
174 Recipes
Switzerland
Switzerland
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