Pan brioche

Pan brioche

4.2 113 ratings

Prep. 20min

Total 14 h

10 rebanadas

Ingredients

300 g de mantequilla sin sal cortada en cubos y al tiempo
225 g de leche
60 g de azúcar
10 g de levadura seca instantánea
6 huevos
2 cditas de sal fina
500 g de harina de trigo
1 huevo batido, para barnizar

Difficulty

advanced

Nutrition per 1 rebanada

Protein 11.1 g

Calories 2037 kJ / 485 kcal

Fat 23.2 g

Fiber 2 g

Carbohydrates 57.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

SÓLO CON THERMOMIX 62 Recipes
Mexico

Thermomix® Sensor 43 Recipes
Mexico

You might also like...

Brownies clásicos

1 h

Focaccia con romero y jitomates cherry

1 h 30min

Roles de canela con tropiezos de manzana (Black Diamond)

1 h

Brownies

30min

Crème brûlée de café TM6

15min

Pasta fresca básica

25min

Galletas de mantequilla y chocolate

1 h

Pannacotta con salsa de mango

4 h 30min

Temperado de chocolate blanco o de leche (sembrado)

10min

Panqué cubierto con chocolate TM6

1 h

Trenza de pan de leche

2 h 20min

Focaccia de papa y romero

1 h 40min