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Ingredients
- 15 克 油
- 50 克 去壳虾米 ，选大颗，泡水沥干，切丁
- 2 瓣 蒜头
- 400 克 西芹 ，切细条
- Nutrition
- per 1 人份
- Calories
- 317 kJ / 75.8 kcal
- Protein
- 4.6 g
- Carbohydrates
- 6.5 g
- Fat
- 4.1 g
- Saturated fat
- 0.7 g
- Fiber
- 2.3 g
- Sodium
- 980.3 mg
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