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Ingredients
- 240 g avelã c/ pele
- 80 g açúcar
- 3 claras de ovo
- 150 g chocolate p/ culinária (70% cacau) partido em pedaços
- Nutrition
- per 1 unidade
- Calories
- 384.2 kJ / 91.8 kcal
- Protein
- 1.9 g
- Carbohydrates
- 6.3 g
- Fat
- 7 g
- Saturated fat
- 1.6 g
- Fiber
- 1.3 g
- Sodium
- 5.4 mg
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