
Devices & Accessories
Marilleneis
Prep. 10min
Total 15min
6 Portionen
Ingredients
-
Zucker100 - 150 g
-
Marillen reif, in Stücken (3 cm), gefroren (siehe Tipp)500 g
-
Schlagobers100 g
Nutrition per 1 Portion
Calories
178 kcal /
745 kJ
Protein
1 g
Fat
6 g
Carbohydrates
29 g
Fiber
2 g
Saturated fat
3 g
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24 Recipes
Austria
Austria
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