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Ingredients
- 50 g amêndoa c/ pele
- 130 g farinha tipo 55
- 100 g manteiga à temperatura ambiente
- 35 g açúcar, mais q.b. p/ envolver
- Nutrition
- per 1 unidade
- Calories
- 337.9 kJ / 80.8 kcal
- Protein
- 1.2 g
- Carbohydrates
- 7.3 g
- Fat
- 5.4 g
- Saturated fat
- 2.7 g
- Fiber
- 0.5 g
- Sodium
- 0.7 mg
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