Compatible versions
Petits cakes à la vanille nappés de confiture de framboises
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de confiture de framboises
- 90 g de beurre doux, mou, coupé en morceaux, et un peu pour les ramequins
- 70 g de sucre en poudre
- 2 c. à café de sucre vanillé maison
- 2 œufs
- 90 g de farine de blé
- 20 g de lait
- 1 c. à café de levure chimique (1/2 sachet)
- 500 g d'eau
- Nutrition
- per 1 portion
- Calories
- 1242 kJ / 297 kcal
- Protein
- 4 g
- Carbohydrates
- 35 g
- Fat
- 16 g
- Fiber
- 0.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cake aux pommes
1h
Cheesecake aux fraises sur fondant chocolat
4h
Cake à la vanille
1h
Muffins à la semoule de maïs
20min
Galette des rois aux poires et aux raisins
1h 50min
Focaccia sucrée à la pomme
1h 45min
Schiacciata aux raisins
2h
Mug cake aux pommes et aux raisins secs
25min
Mug cake extra noir
20min
Tarte crémeuse aux fraises
2h
Ciambella à l'eau
1h
La brioche familiale
5h