Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 220 克 紫洋葱 ，切块
- 80 克 蒜头
- 60 克 姜 ，切块
- 250 克 日式酱油
- 100 克 冰糖
- 500 克 水 ，蒸煮用
- 100 克 红甜椒 ，切块
- 100 克 西葫芦 ，切块
- 100 克 芦笋 ，切段
- 80 克 蘑菇 ，切块
- 2 小撮 盐 ，依个人口味调整
- 2 小撮 胡椒粉 ，依个人口味调整
- 50 克 葱
- 480 克 鳕鱼排
- Nutrition
- per 1 人份
- Calories
- 1797 kJ / 429.5 kcal
- Protein
- 23.4 g
- Carbohydrates
- 81 g
- Fat
- 1.6 g
- Fiber
- 2.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
