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Ingredients
- 250 g sunflower oil
- 1 egg
-
1
tsp lemon juice
or 1 tsp vinegar - 2 tsp mustard (10 g) (optional)
- 2 pinches ground black pepper (optional)
- ½ tsp salt
- Nutrition
- per 300 g
- Calories
- 2279.8 kcal / 9538.5 kJ
- Protein
- 6.1 g
- Fat
- 254.6 g
- Carbohydrates
- 0.7 g
- Fiber
- 0 g
- Saturated fat
- 34 g
- Sodium
- 1231 mg
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