Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- le jus d'1/2 citron jaune
- 90 g d'huile d'olive
- 4 brins de persil plat frais, effeuillés
- du sel
- du poivre moulu
- ½ bouquet de ciboulette fraîche, ciselée
- Nutrition
- per 1 portion
- Calories
- 582 kJ / 139 kcal
- Protein
- 0 g
- Carbohydrates
- 0 g
- Fat
- 15 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Vinaigrette au miel et au sésame
20min
Salade de sucrine et crudités, vinaigrette au yaourt
15min
Cocktail concombre-citronnelle-citron vert
3h 30min
Vinaigrette à l'orange
5 min
Vinaigrette au cidre et échalotes
5 min
Vinaigrette au vinaigre de xérès
5 min
Salade de betterave, vinaigrette aux échalotes et persil
25min
Sauce moutarde à l'aneth
25min
Vinaigrette à la moutarde et à l'aneth
5 min
Vinaigrette balsamique à la moutarde
10min
Sauce mayonnaise
10min
Vinaigrette au gingembre
10min