
Devices & Accessories
Peanut Brittle
Prep. 10min
Total 1 h 30min
30 pieces
Ingredients
-
dry-roasted peanuts, unsalted150 g
-
Demerara sugar250 g
-
unsalted butter cold, cut in 1 piece (6 cm x 4 cm x 1 cm)30 g
-
water1070 g
-
lemon juice1 tsp
-
vinegar50 g
Nutrition per 1 piece
Calories
51 kcal /
213 kJ
Protein
0 g
Fat
2 g
Carbohydrates
8 g
Fiber
0.1 g
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UK and Ireland
UK and Ireland