Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g azeite
- 100 g cebola
- 2 dentes de alho
- 100 g pimentão verde cortado às rodelas
- 100 g pimentão vermelho cortado às rodelas
- 400 g tomate em pedaços
-
1
c. chá de caldo de peixe caseiro
or 1 cubo de caldo de peixe (para 0,5 l) - 1 malagueta seca
- 1000 g mexilhão limpo
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 231 kcal
- Protein
- 24.1 g
- Carbohydrates
- 7.5 g
- Fat
- 11.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cozer 500 g de mexilhão
20min
Trifle de uva e Cava
No ratings
Sorbet de cupuaçu
No ratings
Acarajé
12h 40min
Molho vinagrete
15min
Porco asiático com legumes
1h 20min
Caipirinha
10min
Mexilhões com molho de tomate picante
45min
Filé mignon suíno com molho mostarda
30min
Compota de Morango
1h 5min
Purê de batata
50min
Bife tártaro com alcaparras, cebola roxa, tomate seco e molho aioli
1h 25 min