Sponge cake

Sponge cake

3.3 21 ratings

Prep. 15min

Total 1 h 50min

8 slices

Ingredients

butter for greasing
eggs (53-63 g each)
4
sugar (caster sugar) to taste
120 g
vanilla sugar, homemade
1 tsp
½ tsp natural vanilla extract
plain flour
120 g
baking powder (optional)
1 tsp
salt (optional)
1 pinch

Difficulty

easy

Nutrition per 1 slice

Protein 5 g

Calories 705 kJ / 168 kcal

Fat 5 g

Fiber 0.6 g

Carbohydrates 26 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

The Basic Cookbook 133 Recipes
International

The Basic Cookbook 133 Recipes
International

The Basic Cookbook 151 Recipes
International

The Basic Cookbook 131 Recipes
Canada

You might also like...

Creamy Mushroom Soup

25min

Orange Sponge Cake

1 h

Hedgehog chocolate buns

2 h 30min

Jamaican carrot juice

15min

Caramel Doughnuts

4 h

Potato cakes

45min

Strawberry ice cream bars

12 h 15min

Chocolate hazelnut spread

45min

Chocolate Covered Pound Cake (Metric)

1 h 30min

Vanilla ice cream

12 h

Strawberry jam

1 h 5min

Tomato Focaccia

3 h