Skip to main content Search
Sushireis

Sushireis
3.1 21 rating
Prep. 30min
Total 1 h 30min
4 Portionen
Sign up for free

Ingredients

  • Reis, glutenhaltig (Sushireis)
    350 g
  • Wasser
    450 g
  • Reisessig für Sushi (z.B. von Mizkan)
    60 g
  • Zucker
    25 g
  • Reiswein (Mirin)
    10 g
  • Salz
    1 TL

Difficulty

medium

Nutrition per 1 Portion

Protein 4 g
Calories 1123 kJ / 268 kcal
Fat 1 g
Fiber 0.4 g
Carbohydrates 60 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Einfach. Selbst. Gemacht. 264 Recipes
Switzerland

You might also like...

Dumplings

Dumplings

4.0(4)

45min

Menü: Topinambursuppe, Beef Wellington mit Ofengemüse, Lebkuchentrifle

Menü: Topinambursuppe, Beef Wellington mit Ofengemüse, Lebkuchentrifle

4.0(3)

3 h

Guacamole

Guacamole

3.7(71)

5min

Teriyaki-Pouletschenkel

Teriyaki-Pouletschenkel

3.9(16)

2 h 5min

Vegetarische Sushi-Rolle

Vegetarische Sushi-Rolle

4.1(8)

30min

Pita-Brot

Pita-Brot

4.6(10)

2 h

Pancakes, amerikanisch

Pancakes, amerikanisch

4.7(683)

40min

Ketchup

Ketchup

3.9(22)

45min

Frische Sommerrollen

Frische Sommerrollen

3.6(46)

30min

Mini-Donuts

Mini-Donuts

4.3(37)

2 h 45min

Marshmallows

Marshmallows

4.5(20)

2 h 30min

Gebratene Teigtaschen mit Schweinefleisch

Gebratene Teigtaschen mit Schweinefleisch

4.0(21)

1 h 30min