Devices & Accessories
Sushireis
Prep. 30min
Total 1 h 30min
4 Portionen
Ingredients
-
Reis, glutenhaltig (Sushireis)350 g
-
Wasser450 g
-
Reisessig für Sushi (z.B. von Mizkan)60 g
-
Zucker25 g
-
Reiswein (Mirin)10 g
-
Salz1 TL
Difficulty
medium
Nutrition per 1 Portion
Protein
4 g
Calories
1123 kJ /
268 kcal
Fat
1 g
Fiber
0.4 g
Carbohydrates
60 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Einfach. Selbst. Gemacht.
264 Recipes
Switzerland
Switzerland