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Spätzle

Spätzle
4.6 119 ratings
Prep. 30min
Total 30min
4 Portionen
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Ingredients

  • Weizenmehl
    550 g
  • Salz und mehr zum Kochen
    1 TL
  • Eier
    5
  • Wasser und mehr zum Kochen und Abschrecken
    200 g
  • Butter in Stücken
    40 g

Difficulty

medium

Nutrition per 1 Portion

Protein 23 g
Calories 2677 kJ / 640 kcal
Fat 16 g
Fiber 5.5 g
Carbohydrates 100 g

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Also featured in

Einfach. Selbst. Gemacht. 264 Recipes
Switzerland

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