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Ingredients
- 200 g Rapsöl
- 10 - 15 g Dill ohne Stiele
- 20 - 30 g Zucker
- 20 g Weißweinessig
- 20 g Zitronensaft
-
25
g Dijonsenf
or 25 g Senf mittelscharf - 30 g Senf süß
- 1 Eigelb
- ½ TL Salz
- ¼ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 255 kcal / 1068 kJ
- Protein
- 1 g
- Fat
- 26 g
- Carbohydrates
- 4 g
- Fiber
- 0.2 g
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