Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g queijo da Ilha
- 200 g cebola
- 4 dentes de alho
- 500 g tomate pelado
- 35 g azeite
- 1 c. chá de sal
- Pimenta q.b.
- 1 c. chá de orégãos
- 370 g salsichas frescas s/ pele e cortadas em pedaços
- 400 g espinafres descongelados escorridos
- 250 g canelones
- Nutrition
- per 1 dose
- Calories
- 2184 kJ / 522 kcal
- Protein
- 24 g
- Carbohydrates
- 51 g
- Fat
- 24 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Canelones com carne picada e molho de vegetais
1h
Linguine com salsicha toscana
1h 10min
Cuscuz com frango, tomate seco e azeitonas
50min
Gratinado de bolonhesa
1h
Crumble de frango e legumes
2h
Empadão de alheira e couve-flor
1h 5min
Empadão de arroz e carne
1h 15min
Massa com bacon, ervilhas e manjericão
40min
Massa com espinafres e fiambre no forno
40min
Burrito de peru no forno
50min
Lasanha de frango e espinafres
1h 40min
Quesadilha de frango e mozarela
45min