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Ingredients
Molho de laranja
- 2 - 3 laranjas (raspa e sumo)
- 2 dentes de alho
- 15 g vinagre de arroz
- 10 g molho de soja
- 1 c. chá de gengibre fresco ralado
- 20 g mel
Salteado de frango
- 600 g peito de frango cortado em tiras
- 1 c. chá de sal
- 1 pitada de pimenta
- 1 lima (raspa e sumo)
- 30 g azeite
- 130 g cebola roxa cortada em meias-luas
- 100 g cenoura cortada em palitos finos
- 300 g feijão-verde redondo
- 20 g amido de milho
- 100 g cogumelos frescos cortados em quartos
- Nutrition
- per 1 dose
- Calories
- 253.3 kcal / 1059.6 kJ
- Protein
- 25.4 g
- Fat
- 8 g
- Carbohydrates
- 21.1 g
- Fiber
- 4.2 g
- Saturated fat
- 1.4 g
- Sodium
- 541.6 mg
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