Potatoes with Yoghurt Sauce

Potatoes with Yoghurt Sauce

4.4 16 rating

Prep. 15min

Total 40min

4 portions

Ingredients

fresh parsley leaves only
3 sprigs
plain yoghurt
125 g
mayonnaise
30 g
dried chives to taste
1 - 2 pinches
fine sea salt
1 pinch
water
500 g
potatoes peeled, cut in pieces (2 cm)
600 g
fresh parsley leaves (optional) for garnishing

fresh chives, finely chopped, for garnishing

Difficulty

easy

Nutrition per 1 portion

Protein 2 g

Calories 740 kJ / 177 kcal

Fat 7 g

Fiber 2 g

Carbohydrates 25 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Only 5 Ingredients 10 Recipes
UK and Ireland

You might also like...

Creamy Mushrooms

Creamy Mushrooms

35min

Meatballs with White Wine Mushroom Sauce

Meatballs with White Wine Mushroom Sauce

35min

Steamed Potato and Butternut Squash Pieces

Steamed Potato and Butternut Squash Pieces

25min

Mashed Potatoes

Mashed Potatoes

45min

Salmon with Broccoli, Couscous and Honey Mustard Sauce

Salmon with Broccoli, Couscous and Honey Mustard Sauce

1 h

Skin glow detox juice

Skin glow detox juice

10min

Potato Salad with Quail Eggs, Capers and Anchovies

Potato Salad with Quail Eggs, Capers and Anchovies

30min

Turkey Breast with Creamy Potato Soup

Turkey Breast with Creamy Potato Soup

27 h

Steamed Eggs Sunny Side Up

Steamed Eggs Sunny Side Up

15min

Steamed Broccoli Mash

Steamed Broccoli Mash

35min

Spaghetti with Garlic, Olive Oil and Tomatoes (TM6 & TM5)

Spaghetti with Garlic, Olive Oil and Tomatoes (TM6 & TM5)

40min

Sweet Potato Mash with Sage and Hazelnuts

Sweet Potato Mash with Sage and Hazelnuts

30min