Devices & Accessories
Trauben-Chutney
Prep. 10min
Total 25min
3 Gläser
Ingredients
-
Knoblauchzehen2
-
Zwiebeln halbiert2
-
brauner Zucker50 g
-
Sonnenblumenöl15 g
-
Trauben, rot, kernlos500 g
-
Rotweinessig40 g
-
Sultaninen40 g
-
Lorbeerblatt, getrocknet1
-
Salz¼ TL
-
Pfeffer¼ TL
Difficulty
easy
Nutrition per 1 Glas
Protein
2 g
Calories
1187 kJ /
284 kcal
Fat
5 g
Fiber
3.8 g
Carbohydrates
52 g
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