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Ingredients
- 80 g Parmesan, in Stücken (2 cm)
- 100 g Cheddar, in Stücken (2 cm)
- 1200 g Wasser
- 2 ½ TL Meersalz
- 280 g Makkaroni, kurz
- 10 g Olivenöl
- 150 g Speckwürfel
- 50 g Weizenmehl
- 650 g Vollmilch
- 2 Prisen schwarzer Pfeffer, gemahlen
- 150 g Cherrytomaten
- 150 g grüne Erbsen, tiefgekühlt
- Nutrition
- per 1 Portion
- Calories
- 1415 kJ / 338 kcal
- Protein
- 18 g
- Carbohydrates
- 28 g
- Fat
- 17 g
- Saturated fat
- 7 g
- Fiber
- 3 g
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