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Ingredients
- 80 g de sucre en poudre
- 300 g de lait entier
- 3 oeufs (53-63 g)
- 6 - 12 c. à café de caramel liquide (voir rubrique "Conseil(s)")
- 500 g d'eau
- Nutrition
- per 1 portion
- Calories
- 530 kJ / 127 kcal
- Protein
- 5 g
- Carbohydrates
- 15 g
- Fat
- 5 g
- Saturated fat
- 2 g
- Fiber
- 0 g
- Sodium
- 63 mg
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