Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La pâte
- 1 belle clémentine non traitée, zeste râpé
- 40 g de beurre, coupé en dés
- 1 belle clémentine non traitée
- 600 g de lait
- 250 g de farine de froment
- 80 g de sucre en poudre
- 3 œufs
- 1 c. à soupe de liqueur mandarine, type Mandarine Napoléon
- 1 pincée de sel
Le coulis
- 4 belles clémentines non traitées (2 pelées et coupées en tranches)
- 2 jaunes d'œufs
- 30 g de sucre en poudre
- 60 g de beurre, coupé en dés
- 50 g d'huile neutre
- Nutrition
- per 1 portion
- Calories
- 1420 kJ / 339 kcal
- Protein
- 7 g
- Carbohydrates
- 36 g
- Fat
- 18 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crêpes au potimarron
40min
Blaff de légumes
35min
Crêpes suzette
2h 15 min
Crêpes suzette
35min
Quiche aux oignons verts et aux radis
1h
Crêpes healthy aux crevettes et champignons noirs
2h
Brioche tressée aux cerises et zestes d'agrumes confits
5h
Crêpes sucrées ou salées
40min
Îles flottantes, crème à la menthe
2h 10min
Crème brûlée à la bergamote
3h 40min
Fondant chocolat en robe de fruits
3h 45min
Pancakes légers
45 min