Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de chocolat noir, cassé en morceaux
- 150 g d'huile de coco hydrogénée, à température ambiante
- 130 g de cassonade
- 120 g de boisson végétale à l'amande
- 200 g de farine de froment
- 100 g de farine de sarrasin
- ½ sachet de levure chimique
- Nutrition
- per 1 pièce
- Calories
- 989 kJ / 236 kcal
- Protein
- 3 g
- Carbohydrates
- 26 g
- Fat
- 13 g
In Collections
Alternative recipes
Lentilles corail et quinoa au curry
25min
Gâteau moelleux chocolat et courgette
40min
Gaufres vegan à la purée de noisette
40min
Gâteau de quinoa au chocolat
2h 35min
Galettes de pois chiche à la tomate
30min
Energy balls au cacao et à l'amarante
1h 15min
Banana bread (sans gluten)
1h
Dhal butternut et lentilles corail
45min
Brownies aux dattes sans farine
45min
Sablés au sarrasin et à la noisette
1h 30min
Pancakes aux flocons d'avoine
45min
Pancakes au son d'avoine
12h