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- 1000 g Wasser
- 1 - 1 ½ TL Salz
g Olivenöl (optional)
or 20 g Butter (optional)
- 50 - 350 g Langkornreis (Garzeit 12-16 Minuten)
- per 1 Portion
- 857 kJ / 205 kcal
- 4 g
- 45 g
- 0 g
- 1.2 g