Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Parmesan
- 1 Schalotte
- 1 Chilischote, in Stücken, nach Wunsch entkernt
- 150 g Butter, weich, in Stücken
- 10 g Olivenöl
- ½ TL Salz
- 2 Prisen Pfeffer
- 1 TL Limettenschale, unbehandelt, fein gerieben
- 1 Bund Schnittlauch, in feinen Röllchen
- Nutrition
- per 1 Portion
- Calories
- 593 kJ / 142 kcal
- Protein
- 2 g
- Carbohydrates
- 0 g
- Fat
- 15 g
- Fiber
- 0.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Rotweinbutter
3h 20min
Dattel-Curry-Dip
5 min
BBQ-Tomaten-Aufstrich
10 min
Basilikum-Parmesan-Creme
5 min
Koriander-Chili-Dip mit Gemüsesticks
15 min
Mango-Avocado-Salsa
15 min
Rucola-Tomaten-Dip
10 min
Dip Dip Hurra
10 min
Paprika-Schafskäse-Dip
10 min
Tomaten-Knoblauch-Butter
20min
Mediterraner Dip zum Grillen
15 min
Tomaten-Pistazien-Aufstrich
15 min