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Ingredients
- 50 克 红糖
- 10 克 食油
- 600 克 排骨 ，每块10公分长(约12块)
- 25 克 酱青
- 25 克 黑酱油
- 40 克 水
- 1000 克 青葱 ，切段(5公分)，额外准备装饰用
- 青葱 ，切丝，装饰用
- Nutrition
- per 1 人份
- Calories
- 2305 kJ / 551 kcal
- Protein
- 39 g
- Carbohydrates
- 37 g
- Fat
- 22 g
- Fiber
- 0 g
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