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Ingredients
- 200 g di fichi secchi, a pezzi
- 80 g di Rum
- 100 g di nocciole tostate
- 160 g di zucchero
- 3 uova
- 80 g burro morbido
- 1 stecca di vaniglia, i semini
- 100 g di farina tipo 00
- 1 bustina di lievito in polvere per dolci
- 1 pizzico di sale
- Nutrition
- per 1 fetta
- Calories
- 1147.5 kJ / 274.1 kcal
- Protein
- 4.6 g
- Carbohydrates
- 33.3 g
- Fat
- 12.6 g
- Saturated fat
- 4.6 g
- Fiber
- 2.3 g
- Sodium
- 16.8 mg
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