Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g Weizenmehl Type 550
- 190 g Wasser
- ½ Würfel Hefe (20 g)
- 50 g Öl
- 1 ¾ TL Salz
- 250 g Zwiebeln, geachtelt
- 1 frische Chilischote, rot, entkernt, in Ringen
- 2 Knoblauchzehen, in Scheiben
- ½ TL Pfeffer
- 1 - 2 Prisen Zucker
- 140 g Gouda, in Stücken
- 2 Kugeln Mozzarella (à 125 g), abgetropft
- 2 Zweige Thymian, abgezupft
- ½ Bund Petersilie, abgezupft
- Mehl zum Bearbeiten
- Nutrition
- per 1 Portion
- Calories
- 1639 kJ / 391 kcal
- Protein
- 15 g
- Carbohydrates
- 38 g
- Fat
- 19 g
- Fiber
- 2.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Kräuterfaltenbrot
1h 10 min
Pulled Pork Burger
6h 20min
Mediterraner Tomaten-Aufstrich
15min
Pizzaschnecken
1h 20min
Tomato Rolls
2h 50 min
Käse-Salami-Twister
1h 50min
Pesto-Ähre
40 min
Sweet-Bubble-up
2h
Bubble-up-Pizza
1h 40min
Körner-Hörnchen
45min
Käse-Hafer-Brötchen
40 min
Käseecken zum Zupfen
1h 50min