Knusperstangen

Knusperstangen

4.0 99 rating

Prep. 25min

Total 1 h

60 Stück

Ingredients

Mehl
750 g
Backpulver
1 Pck.
Weißwein, trocken vegan
250 g
Öl
250 g
Salz und etwas mehr zum Würzen
20 g
passierte Tomaten
100 g
Pfeffer
2 Prisen
Oregano
1 TL
Sesam
3 EL
Mohn
3 EL

Difficulty

medium

Nutrition per 1 Stück

Sodium 159 mg

Protein 2 g

Calories 381 kJ / 91 kcal

Fat 5 g

Fiber 0.5 g

Saturated fat 0 g

Carbohydrates 10 g

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Also featured in

THERMOMIX® Magazin 3/2022 41 Recipes
Germany

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