Salzkaramell-Aufstrich
TM6

Salzkaramell-Aufstrich

4.8 (681 ratings)

Ingredients

  • 250 g Zucker
  • 120 g Sahne
  • 30 g Wasser
  • 1 TL Zitronensaft (siehe Tipp)
  • ½ TL Salz
  • 150 g Butter, kalt, davon 30 g in einem Stück (ca. 6 x 4 x 1 cm), 120 g in Stücken
  • 2 Msp. Meersalzflocken
  • 200 g Frischkäse

Nutrition
per 1 Schraubglas
Calories
6244 kJ / 1492 kcal
Protein
13 g
Carbohydrates
139 g
Fat
98 g
Fiber
61.5 g

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