丸久小山園抹茶瑪德蓮蛋糕

丸久小山園抹茶瑪德蓮蛋糕

5.0 4 ratings

Prep. 10min

Total 1 h 45min

1 完整食譜

Ingredients

抹茶乳酪餡

奶油乳酪 (北海道)，切塊
100 克
鮮奶油
100 克
冰糖粉
20 克
抹茶粉 (小山園)，(約4克)
1 茶匙

蛋糕體

奶油切塊
200 克
蛋 (約4顆)
200 克
細砂糖
120 克
海藻糖
40 克
抹茶粉 (小山園)，(約8克)
2 茶匙
低筋麵粉
140 克
泡打粉
5 克

Difficulty

easy

Nutrition per 1 完整食譜

Sodium 647.4 mg

Protein 45.6 g

Calories 15119.8 kJ / 3615.5 kcal

Fat 253.9 g

Fiber 2.8 g

Saturated fat 1288 g

Carbohydrates 301.5 g

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