Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
20
g de aceite vegetal
or 20 g de aceite de oliva - 250 g de carne de res en cubos (3 cm)
- Nutrition
- per 1 porción
- Calories
- 2118 kJ / 507 kcal
- Protein
- 53 g
- Carbohydrates
- 3 g
- Fat
- 31 g
- Saturated fat
- 7 g
- Fiber
- 0.2 g
- Sodium
- 120 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Manojos de ejotes y papas al vapor
55min
Papas cambray al vapor (700-1200 g) en Varoma
45min
Papas o camotes al vapor (200-600 g) en cestillo
30min
Papas cambray al vapor (300-600 g) en cestillo
35min
Cubos de pollo dorados TM6
15 min
Tiras de carne de res y cebolla doradas TM6
15 min
Tocino y champiñones sofritos TM6
20 min
Salteado de verduras mixtas
30min
Tiras de pechuga de pavo doradas TM6
15 min
Cubos de carne de cerdo dorados TM6
15 min
Tiras de carne de res doradas TM6
15 min
Cubos de carne de res dorados (bien cocido) TM6
10 min