Skip to main content Search
Bizcocho de guayaba y coco, vegano y sin gluten

Bizcocho de guayaba y coco, vegano y sin gluten
3.1 13 ratings
Prep. 5min
Total 10min
16 porciones
Sign up for free

Ingredients

  • aceite la necesaria para engrasar
  • 150 g de coco rallado
  • 50 g de azúcar
  • 1 cdita de polvo para hornear
  • 100 g de harina sin gluten
  • 250 g de guayabas sin semillas
  • 80 g de leche de coco
  • 1 cda de esencia de vainilla

Difficulty

easy

Nutrition per 16 porciones

Sodium 744 mg
Protein 12 g
Calories 5699.4 kJ / 1357 kcal
Fat 95 g
Fiber 27.2 g
Saturated fat 79.8 g
Carbohydrates 128.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

COCINA ALTERNATIVA 61 Recipes
Mexico

You might also like...

Atole de fresa

4.0(72)

25min

Atole de canela

4.7(30)

35min

Atole de café de la olla

4.4(30)

25min

Atole de amaranto

4.3(95)

20min

Panquecitos de arroz

4.7(23)

35min

Atole de guayaba

3.6(61)

40min

Pay de calabaza

4.8(100)

4 h

Rollos de acelga con carne, puré de camote y budin de pan

4.7(42)

50min

Panqué de calabaza sin gluten

4.5(19)

2 h 20min

Panqué de plátano (vegano y sin gluten)

4.0(44)

1 h 30min

Pastel de zanahoria sin harina

4.3(242)

20min

Panqué de zanahoria

4.6(82)

1 h