腊肉炒莴笋片
TM6

腊肉炒莴笋片

4.0 (14 ratings)

Ingredients

  • 150 克 腊肉 ,切0.3厘米左右薄片
  • 10 克 姜 ,切片
  • 3 支 干辣椒 ,切段
  • 300 克 莴笋 ,去皮,切0.5厘米厚片
  • 100 克 红甜椒 ,去蒂去芯,切小块
  • ¼ 茶匙 盐 ,依腊肉的咸度调整 (optional)
  • 1 茶匙 生抽

Nutrition
per 1 人份
Calories
1251 kJ / 299 kcal
Protein
9.1 g
Carbohydrates
7.9 g
Fat
26.6 g
Saturated fat
0 g
Fiber
3.7 g
Sodium
126.3 mg

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