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Ingredients
- 1 Zwiebel (70 g), halbiert
- 150 - 200 g Räucherlachs, in Scheiben
- 200 g Frischkäse
- 30 g Crème fraîche
- Zwiebelringe zum Dekorieren
- Oliven, schwarz zum Dekorieren
- Nutrition
- per 1 Portion
- Calories
- 802 kJ / 192 kcal
- Protein
- 10 g
- Carbohydrates
- 2 g
- Fat
- 16 g
- Fiber
- 0.5 g
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