Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g d'huile végétale
-
200
g d'oignons jaunes, coupés en quartiers ou en rondelles (1 cm)
or 200 g d'oignons rouges, coupés en quartiers ou en rondelles (1 cm) - 20 g d'eau
- 2 pincées de sel
- Nutrition
- per 1 bocal
- Calories
- 972 kJ / 232 kcal
- Protein
- 2 g
- Carbohydrates
- 10 g
- Fat
- 20 g
- Saturated fat
- 3 g
- Fiber
- 3.6 g
- Sodium
- 406 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cuisson du riz
25min
Caraméliser 200 g d'oignons
40min
Cuisson du riz basmati
35min
Oignons rissolés (200 g)
20min
Cuisson des pâtes
25min
Caraméliser 400-500 g d'oignons
50min
Caraméliser 400-500 g d'oignons
50min
Cuisson des œufs
20min
Oignons grillés (200 g)
25min
Sauce caramel
1h 30min
Caraméliser 200 g d'oignons
40min
Oignons caramélisés (500 g)
45min