
Devices & Accessories
Chocolate nougat bars
Prep. 45min
Total 2 h 30min
16 pieces
Ingredients
Caramel filling
-
caster sugar80 g
-
unsalted butter60 g
-
condensed milk (see Tips)160 g
-
golden syrup40 g
Chocolate coating
-
chocolate (milk or dark), broken into pieces500 g
-
boiling water
-
roasted salted peanuts100 g
Nougat
-
egg white1
-
white sugar130 g
-
rice malt syrup180 g
-
lemon juice1 tsp
-
crunchy peanut butter50 g
-
natural vanilla extract1 tsp
-
cocoa powder1 tsp
-
roasted salted peanuts plus extra chopped for decorating60 g
Nutrition per 1 piece
Calories
394.7 kcal /
1657.9 kJ
Protein
7 g
Fat
20.3 g
Carbohydrates
48.1 g
Fiber
1.9 g
Saturated fat
9.7 g
Sodium
93.7 mg
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Sweet Treats
28 Recipes
Australia and New Zealand
Australia and New Zealand
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