Devices & Accessories
Chocolate nougat bars
Prep. 45min
Total 2 h 30min
16 pieces
Ingredients
Caramel filling
-
caster sugar80 g
-
unsalted butter60 g
-
condensed milk (see Tips)160 g
-
golden syrup40 g
Chocolate coating
-
chocolate (milk or dark), broken into pieces500 g
-
boiling water
-
roasted salted peanuts100 g
Nougat
-
egg white1
-
white sugar130 g
-
rice malt syrup180 g
-
lemon juice1 tsp
-
crunchy peanut butter50 g
-
natural vanilla extract1 tsp
-
cocoa powder1 tsp
-
roasted salted peanuts plus extra chopped for decorating60 g
Difficulty
advanced
Nutrition per 1 piece
Sodium
93.7 mg
Protein
7 g
Calories
1657.9 kJ /
394.7 kcal
Fat
20.3 g
Fiber
1.9 g
Saturated fat
9.7 g
Carbohydrates
48.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sweet Treats
33 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Meringues
5 h
Vanilla bean marshmallows
2 h 15min
Icing sugar
10min
Whipped cream
15min
Chocolate caramel bars
1 h 40min
Caramel sauce
1 h 30min
Buttercream icing
5min
Gluten free waffles with maple bacon
1 h
Gluten free choux puffs with Swiss meringue
1 h 20min
Salted Chocolate Caramel Fudge
2 h 40min
Rainbow cauliflower sushi
50min
Hedgehog honeycomb slice
2 h 35min