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Bilbao - Goxua

Bilbao - Goxua
4.0 32 rating
Prep. 30min
Total 2 h 30min
8 Portionen
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Ingredients

  • Milch
    500 g
  • Zimt
    ½ TL
  • Zitronenschale, gerieben
    1 gestr. TL
  • Speisestärke
    25 g
  • Zucker
    75 g
  • Ei
    1
  • Butter
    20 g
  • Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
    250 g
  • Wasser
    25 g
  • Rum braun
    20 g
  • Löffelbiskuits in Stücken
    8
  • brauner Zucker (ca. 40 g)
    8 TL

Difficulty

medium

Nutrition per 1 Portion

Protein 5 g
Calories 1168 kJ / 279 kcal
Fat 16 g
Fiber 0.1 g
Carbohydrates 28 g

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Also featured in

THERMOMIX® Magazin 3/2020 42 Recipes
Germany

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